Chemical Reagents for Protein Modification: 2nd Edition

First Published in 1991, this set offers a comprehensive guide into the relationship between structure and function in proteins. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of dentistry and other practitioners in their respective fields. Read More

First Published in 1991, this set offers a comprehensive guide into the relationship between structure and function in proteins. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of dentistry and other practitioners in their respective fields. Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 180 Day Rental: $39.60 (Expires May 30, 2025) 365 Day Rental: $46.80 (Expires Dec 01, 2025) Buy eBook Lifetime Access: $71.99 Title: Chemical Reagents for Protein Modification by Roger L. Lundblad Publisher: Taylor & Francis Print ISBN: 9780367263553, 0367263556 eText ISBN: 9781000697797 Edition: 2021 1st edition Format: EPUB eBook	$39.60 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ