"Cheese It!" is a detailed introductory guide to making cheese, from soft cheese likes mozzarella to more challenging cheese like aged gouda. Author Cole Dawson tackles over 50 different kinds of cheeses, including unripe cheese, stretched curds, semi-hard cheese, washed rinds and molded cheeses. Dozens of savory and sweet recipes are featured. The perfect first book for the novice cheese maker.
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"Cheese It!" is a detailed introductory guide to making cheese, from soft cheese likes mozzarella to more challenging cheese like aged gouda. Author Cole Dawson tackles over 50 different kinds of cheeses, including unripe cheese, stretched curds, semi-hard cheese, washed rinds and molded cheeses. Dozens of savory and sweet recipes are featured. The perfect first book for the novice cheese maker.
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Add this copy of Cheese It! : Start Making Cheese at Home Today to cart. $47.10, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2012 by Hobby Farms Pr.
Add this copy of Cheese It! Start Making Cheese at Home Today to cart. $71.78, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2012 by CompanionHouse Books.
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