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Consumer Science and Strategic Marketing: Case Studies in the Traditional Food Sector aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer and sensory science has been implemented in the food industry for achieving the following strategic aims: rejuvenating product image, shaping new market places, achieving market differentiation and geographical diffusion, achieving customer loyalty, promoting traditional ...

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    eBook icon EPUB eBook Case Studies in the Traditional Food Sector

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    • Title: Case Studies in the Traditional Food Sector by Author
    • Publisher: Elsevier S & T
    • Print ISBN: 9780081010075, 0081010079
    • eText ISBN: 9780081012604
    • Edition: 2017
    • Format: EPUB eBook
    $150.00
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