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Carotenoids as Colorants and Vitamin a Precursors: Technological and Nutritional Applications

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Carotenoids as Colorants and Vitamin a Precursors: Technological and Nutritional Applications - Bauernfein, and Bauerfeind, Jack C (Editor), and Stewart, George F (Editor)
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Carotenoids as Colorants and Vitamin A Precursors: Technological and Nutritional Applications presents the application of carotenoids to food and to the feed of animals, poultry, fish, and birds. This book discusses the use of carotenoids in medicine, in the coloring of cosmetic and pharmaceutical products, and their unique role as photoconductors. Organized into 10 chapters, this book begins with an overview of the growing preference for natural-type colors in countries around the world. This text then examines the ...

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Carotenoids as Colorants and Vitamin a Precursors: Technological and Nutritional Applications 1981, Academic Press, New York, NY

ISBN-13: 9780120828500

Hardcover