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Calamari Cookbook - Schultz, Joseph, and Regardz, Beth, and Schultz, J S F T W
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Shares recipes for stuffed, sauteed, fried, stir-fried, and broiled squid, as well as recipes for salads, relishes, soups, and rice dishes that feature squid.

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Calamari Cookbook 1995, Celestial Arts, Berkeley, CA

ISBN-13: 9780890873656

Trade paperback