Bengal Cuisine introduces us to the cuisine of the West Bengal region of India. Most Indian cookery books and recipes shown on television are based on North Indian and South Indian food, but Maya's book is about authentic Bengali food from West Bengal. Food is a passion for Bengalis and cuisine there is distinctive and different from the cuisine of other parts of India. This book uses ingredients that are commonly available and shows how simple it is to cook Bengali food creating subtle tastes with very little spice, ...
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Bengal Cuisine introduces us to the cuisine of the West Bengal region of India. Most Indian cookery books and recipes shown on television are based on North Indian and South Indian food, but Maya's book is about authentic Bengali food from West Bengal. Food is a passion for Bengalis and cuisine there is distinctive and different from the cuisine of other parts of India. This book uses ingredients that are commonly available and shows how simple it is to cook Bengali food creating subtle tastes with very little spice, showing us how easy and rewarding true Bengal Cuisine can be.
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Add this copy of Bengal Cuisine to cart. $27.02, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by Austin Macauley Publishers Ltd.
Add this copy of Bengal Cuisine to cart. $36.92, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by Austin Macauley Publishers Ltd.