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Balti Curry Cookbook - Chapman, Pat
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Curry Club Balti Curry Cookbook contains over 100 easy-to-make dishes, such as the perennial favorite Balti Chicken Tikka Masala, Balti Aubergine and Balti Jal Frezi (a tomato and chili-based balti). Once you have mastered the basic techniques and recipes, Pat Chapman suggests dozens more spicy balti combinations you can try. Sections include meat, chicken, fish and seafood, vegetables, balti specials, and accompaniments. Recipes include Balti restaurant specials as well as authentic dishes from Baltistan in Pakistan, the ...

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Balti Curry Cookbook 1998, Piatkus Books

ISBN-13: 9780749916695

Trade paperback