Skip to main content alibris logo
Babka, Boulou, & Blintzes: Jewish Chocolate Recipes from Around the World - Leventhal, Michael (Compiled by)
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

Discover the history of chocolate in Jewish food and culture with this unique recipe book, bringing together individual recipes from fifty Jewish bakers. The perfect book for chocoholics, anyone keen to grow their repertoire of chocolate-based recipes, or those with an interest in the diverse uses of chocolate in Jewish cooking.

loading
Babka, Boulou, & Blintzes: Jewish Chocolate Recipes from Around the World 2021, Green Bean Books

ISBN-13: 9781784386993

Hardcover