From the owner and chef of one of America's premier Afghanistan restaurants, Da Afghan, comes a collection of the most delectable Middle-Eastern delights this side of Kabul. Here are sumptuous, time-honored traditional dishes from appetizers to desserts that you don't need to be a gourmet chef to create. The foods presented here are naturally low in fat, cholesterol, sugar, and salt -- no alterations had to be made from the original recipes. They're the same recipes that have been crowd pleasers for centuries -- with fresh ...
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From the owner and chef of one of America's premier Afghanistan restaurants, Da Afghan, comes a collection of the most delectable Middle-Eastern delights this side of Kabul. Here are sumptuous, time-honored traditional dishes from appetizers to desserts that you don't need to be a gourmet chef to create. The foods presented here are naturally low in fat, cholesterol, sugar, and salt -- no alterations had to be made from the original recipes. They're the same recipes that have been crowd pleasers for centuries -- with fresh twists by chef Asad Gharwal.
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Add this copy of Award Winning Low-Fat Afghani Cooking to cart. $43.82, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Chronimed Pub.