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Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [a Cookbook]

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Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] - Nguyen, Andrea
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Nguyen's crystal-clear recipes for more than 75 of Asia's most popular savory and sweet parcels, pockets, packages, and pastries range from Spicy Potato Samosas to Shanghai Wonton Soup. The cookbook also details the techniques for shaping, filling, and cooking.

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Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] 2009, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580089753

Hardcover