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Art of Nutritional Cooking

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The Art of Nutritional Cooking - Baskette, Michael, and Painter, James
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This updated edition is both a guide and a tool for those interested in preparing healthy food. Offering streamlined coverage, the work combines the science of nutrition with the art of cooking--logically progressing through the basics of nutrition to health and diet, to cooking techniques to menu planning and finally, sample recipes.

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The Art of Nutritional Cooking 2008, Pearson, Upper Saddle River, NJ

ISBN-13: 9780130457011

3rd edition

Trade paperback

The Art of Nutritional Cooking 1998, Prentice Hall

ISBN-13: 9780137544172

2nd edition

Trade paperback