Applications of Functional Foods in Disease Prevention

Explores the role of functional food applications in prevention and management of various diseases, including diabetes, obesity, microbial infections, ulcers, mental disorders, cardiac health, bone health, and more. It discusses using bioactive compounds in the prevention, management, or treatment of diseases, with case studies. Read More

Explores the role of functional food applications in prevention and management of various diseases, including diabetes, obesity, microbial infections, ulcers, mental disorders, cardiac health, bone health, and more. It discusses using bioactive compounds in the prevention, management, or treatment of diseases, with case studies. Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 180 Day Rental: $98.98 (Expires May 23, 2025) 365 Day Rental: $116.97 (Expires Nov 24, 2025) Buy eBook Lifetime Access: $179.95 Title: Applications of Functional Foods in Disease Prevention Publisher: Taylor & Francis Print ISBN: 9781774913611, 1774913615 eText ISBN: 9781000884616 Edition: 2024 1st edition Format: EPUB eBook	$98.98 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ