A study of the history of food and cooking in Britain in the 20th century, and of the changes that have occurred.
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A study of the history of food and cooking in Britain in the 20th century, and of the changes that have occurred.
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Condition: Reverse
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Pub Date: Reverse
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Paperback,
Good
1993, English Heritage
ISBN-13:
9781850744009
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Bonita
HIGH
Newport Coast,
CA,
USA
$50.98
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Add this copy of Appetite for Change: Food and Cooking in the 20th to cart. $50.98, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1993 by English Heritage Publications.
Edition: 1993, English Heritage
Paperback,
Good
Details: ISBN:
1850744009
ISBN-13:
9781850744009
Pages:
36
Publisher:
English Heritage
Published:
1993
Language:
English
Alibris ID:
18220367151
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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