Add this copy of American Cooking: Southern Style [Foods of the World to cart. $2.28, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Time-Life Books.
Add this copy of American Cooking: Southern Style [Foods of the World to cart. $2.28, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published by Time-Life Books.
Add this copy of American Cooking: Southern Style [Foods of the World to cart. $2.28, fair condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Time-Life Books.
Add this copy of American Cooking: Southern Style to cart. $7.94, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Time-Life, Incorporated.
Add this copy of American Cooking: Southern Style to cart. $7.94, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published by Time-Life, Incorporated.
Add this copy of American Cooking: Southern Style to cart. $7.95, good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1971 by Time-Life, Incorporated.
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Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of American Cooking: Southern Style [Foods of the World to cart. $10.93, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published by Time-Life Books.
Add this copy of American Cooking: Southern Style to cart. $26.51, fair condition, Sold by BookDrop rated 4.0 out of 5 stars, ships from Phoenix, AZ, UNITED STATES, published 1971 by Time-Life, Incorporated.
Even though this book was published 40 years ago it should be in every Southern cook's library. A wonderful compilation of recipes, history and culture.
Judith K
Feb 18, 2011
great cookbook!
I appreciated finding this old cookbook written by Eugene Walter.