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Agak Agak: Everyday Recipes from Singapore - Han Lee, Shu
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"A vibrant joyous book! Shu has captured not just the richness and diversity of Singaporean food - through this book she is inviting you into her kitchen to share all the happiness that food brings to her life." - Asma Khan "The book I wish I had written." - Meera Sodha In Singapore, cooking the agak agak way is cooking with intent and intuition. 'Agak agak' is a colloquial term rooted in the Malay word for 'somewhat'. This term comes to life especially in the home kitchen, where cooks rely on their senses and experience, ...

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Agak Agak: Everyday Recipes from Singapore 2024, Hardie Grant Books (UK), London

ISBN-13: 9781784886660

Hardcover