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After the Green Revolution: Sustainable Agriculture for Development

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After the Green Revolution: Sustainable Agriculture for Development - Conway, Gordon R., and Barbier, Edward B.
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'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but ...

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After the Green Revolution: Sustainable Agriculture for Development 2013, Routledge, London

ISBN-13: 9780415845946

Paperback

After the Green Revolution: Sustainable Agriculture for Development 2009, Earthscan Ltd, London

ISBN-13: 9781849710190

Hardcover

After the Green Revolution: Sustainable Agriculture for Development 1990, Earthscan Ltd, London

ISBN-13: 9781853830358

Trade paperback