African-Caribbean Cuisine by Concept Volume 2 is the "protein powerhouse" component of the CbyC series. It introduces practical and simplified concepts to preparing poultry, meat and seafood in a way that facilitates their incorporation and blending into any meal choices. Engaging CbyC Volumes 1 & 3 in the process, will lead to the discovery of a new realm of personal exotic variety and spread.
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African-Caribbean Cuisine by Concept Volume 2 is the "protein powerhouse" component of the CbyC series. It introduces practical and simplified concepts to preparing poultry, meat and seafood in a way that facilitates their incorporation and blending into any meal choices. Engaging CbyC Volumes 1 & 3 in the process, will lead to the discovery of a new realm of personal exotic variety and spread.
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Add this copy of African-Caribbean Cuisine by Concept Volume 2: CbyC to cart. $19.32, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2016 by Createspace Independent Publishing Platform.
Add this copy of African-Caribbean Cuisine By Concept Volume 2: Cbyc to cart. $45.68, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by CreateSpace Independent Publis.