The topics covered by this volume include: protein destabilization at low temperatures; engineering the stability and function of Gene V Protein; free energy balance in protein folding; modelling protein stability as a heteropolymer collapse; stability of alpha helices; protein stability with T4 Lysozyme.
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The topics covered by this volume include: protein destabilization at low temperatures; engineering the stability and function of Gene V Protein; free energy balance in protein folding; modelling protein stability as a heteropolymer collapse; stability of alpha helices; protein stability with T4 Lysozyme.
Read Less
Add this copy of Advances in Protein Chemistry, Volume 46: Protein to cart. $18.22, very good condition, Sold by Dinah Moe's Bookshop rated 4.0 out of 5 stars, ships from Clayton, MO, UNITED STATES, published 1995 by Academic Press.
