Advances in Chromatography, Volume 43 discusses the utilization and application of new analytical methodologies. It covers subjects such as gradient elution in liquid column chromatography, single-molecule dynamics, solid phase microextraction, and polyelectrolytes. World-renowned industry leaders examine supercritical fluids for off-line sample preparation in food analysis and assess technologies such as for the analysis of biologically important compounds.
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Advances in Chromatography, Volume 43 discusses the utilization and application of new analytical methodologies. It covers subjects such as gradient elution in liquid column chromatography, single-molecule dynamics, solid phase microextraction, and polyelectrolytes. World-renowned industry leaders examine supercritical fluids for off-line sample preparation in food analysis and assess technologies such as for the analysis of biologically important compounds.
Read Less