Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques

Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques. Read More

Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques. Read Less

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  	This is a digital edition of this title. Buy eBook Lifetime Access: $210.00 Title: Achieving Sustainable Cultivation of Grain Legumes Volume 1 by Dr Shoba Sivasankar, Dr David Bergvinson And Dr Pooran Gaur, Dr Shiv Kumar Agrawal, Dr Steve Beebe, Publisher: Ingram Publisher Services UK-Academic Print ISBN: 9781786761361, 178676136X eText ISBN: 9781786761385 Edition: 2018 1st edition Format: EPUB eBook	$210.00 Buy eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ