Perspectives on genetically modified foods from world religions and indigenous traditions.
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Perspectives on genetically modified foods from world religions and indigenous traditions.
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2009, State University of New York Press
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1438428944
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Edition: 2009, State University of New York Press
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1438428944
ISBN-13:
9781438428949
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State University of New York Press
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2009
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Edition: 2009, State University of New York Press
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Details: ISBN:
1438428944
ISBN-13:
9781438428949
Pages:
278
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State University of New York Press
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2009
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Edition: 2009, State University of New York Press
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1438428952
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272
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State University of New York Press
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2009
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