Cajun Cooking, Part 1 contains about 400 of the best Cajun recipes, like Jambalaya, Crawfish Pie, File Gumbo, Cochon de Lait, Chicken & Okra Gumbo, Sauce Piquante. Special features include a section on homemade baby foods and drawings of classic south Louisiana scenery.
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Cajun Cooking, Part 1 contains about 400 of the best Cajun recipes, like Jambalaya, Crawfish Pie, File Gumbo, Cochon de Lait, Chicken & Okra Gumbo, Sauce Piquante. Special features include a section on homemade baby foods and drawings of classic south Louisiana scenery.
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Add this copy of Cajun Cooking to cart. $80.21, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1991 by Acadian House Publishing, Inc.
