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A Garden of Unearthly Delights: Bioengineering and the Future of Food

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A Garden of Unearthly Delights: Bioengineering and the Future of Food - Mather, Robin
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d is increasing by leaps and bounds. Here, food journalist Robin Mather enters the barns and labs where bioengineering is being practiced and guides consumers to help them to make informed decisions about food purchases and to vote with food dollars for the values they believe in.

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A Garden of Unearthly Delights: Bioengineering and the Future of Food 1996, Plume Books, New York, NY

ISBN-13: 9780452272637

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