One of Berkeley's hottest and trendiest restauranteurs is poisoned in his own restaurant, and Jill Smith must select the murderer from a list of suspects as long and as complex as the Paradise Restaurant's menu. A top-notch detective novel from the author of Too Close to the Edge. Martin's.
Read More
One of Berkeley's hottest and trendiest restauranteurs is poisoned in his own restaurant, and Jill Smith must select the murderer from a list of suspects as long and as complex as the Paradise Restaurant's menu. A top-notch detective novel from the author of Too Close to the Edge. Martin's.
Read Less
