Garde Manger: The Cold Kitchen
Curtiss Scott Hemm
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Art of Garnishing
Inja Nam,
Arno Schmidt
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The Art of Food Sculpture
Yuci Tan
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Gourmet Garnishes: Creative...
Mickey Baskett
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The Art of Cookies: Easy to...
Noga Hitron,
Natasha Haimovich
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Garnishes and Decorations
Janet Brinkworth
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CREATIVE ART OF GARNISHING
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Edible Art: Forty-Eight...
David Paul Larousse
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More Japanese Garnishes
Yukiko Haydock,
Bob Haydock
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Creative Garnishing:...
Mara Reid Rogers
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Fun Foods: Clever Ideas for...
Wim Kros
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The Professional Chef's Art...
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Fun Foods: Clever Ideas for...
Kim Kros,
Wim Kros
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Adding Eye Appeal to Foods
Bruce H Axler
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Cooking Class Garnishes
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Elegant and Easy: Decorative...
Jean F. Nicolas,
John F. Nicolas
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Garnishing: The Basics and...
Constance Quan
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Mrs. Mayo's Book of Creative...
Esther Murphy,
Del Carnes (Editor)
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Food Magic
Carol Pastor
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The Professional Chef's Art...
Frederic H Sonnenschmodt,
John F Nicolas
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Kalte Platten raffiniert...
Anni Voss
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The buffets of Carnival :...
Carnival Cruise Lines
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The Final Touch: Decorative...
Margo Kokko
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The Professional Chef's Art...
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