Food Processing Technology:...
P.J. Fellows
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Food Safety: The Science of...
Ian C. Shaw
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Whisky Science: A Condensed...
Gregory H. Miller
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Incorporating Cultures' Role...
Florence V. Dunkel
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Future Foods: How Modern...
David Julian McClements
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Handbook of Vegetables and...
Muhammad Siddiq (Editor),
Mark A. Uebersax (Editor)
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Food Traceability: From...
Jennifer McEntire (Editor),
Andrew W. Kennedy (Editor)
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Handbook of Aseptic...
Jairus R D David (Editor),
Pablo M Coronel (Editor)
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Thiamine Deficiency Disease,...
Derrick Lonsdale,
Chandler Marrs
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Applied Mycology:...
Amritesh Chandra Shukla (Editor)
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Statistical Methods for Food...
John A. Bower
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Aroma and Flavor in Product...
Rajnibhas Sukeaw Samakradhamrongthai (Editor)
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CRC Handbook of Food, Drug,...
Susan C. Smolinske
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Advanced Dairy Chemistry,...
Paul L. H. McSweeney (Editor),
Patrick F. Fox (Editor)
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Mechanism and Theory in Food...
Dominic W S Wong
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Crispr Crops: The Future of...
Aftab Ahmad (Editor),
Sultan Habibullah Khan (Editor)
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Nutraceutical and Functional...
Charis M Galanakis (Editor)
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Chocolate Science and...
Emmanuel Ohene Afoakwa
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Functional and Speciality...
P Paquin (Editor)
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Nutrition and Cardiometabolic...
Nathalie Bergeron (Editor),
Patty W. Siri-Tarino (Editor)
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Nutraceutical and Functional...
Debasis Bagchi, Ph.D., F.A.C.N. (Editor)
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Glass Transition and Phase...
Jasim Ahmed (Editor),
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Food Toxicology: Current...
Ashish Sachan (Editor),
Suzanne Hendrich (Editor)
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Handbook of Research on Food...
Monica Chavez-Gonzalez (Editor),
Jose Juan Buenrostro-Figueroa (Editor)
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