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Lydia Morrison
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David Zachary McSwane,
Nancy Rue, PhD
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Did You Just Eat That?: Two...
Dr. Paul Dawson,
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Principles of Food Sanitation
Norman G Marriott
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Food Safety Management: A...
Veslem°y Andersen (Editor),
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Outbreak: Foodborne Illness...
Timothy D Lytton
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Food Science, an Ecological...
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ServSafe Manager Book 2024...
Lydia Morrison
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ServSafe Essentials
National Restaurant Association
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The Safe Food Handbook: How...
Heli Perrett, Ph.D.
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Tea and Tea Products:...
Chi-Tang Ho (Editor),
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Lora Arduser,
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The Food Safety Hazard...
Richard Lawley,
Laurie Curtis
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Jennifer Boothroyd
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Nutraceutical and Functional...
Charis M Galanakis (Editor)
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Food Science: An Ecological...
Sari Edelstein
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Servsafe Essentials
Nra National Restaurant Assoc Educational Foundation (Creator)
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ServSafe Coursebook
National Restaurant Association Educational Foundation
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Food Safety
Joan Kalbacken
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Food Safety Fundamentals:...
David Zachary McSwane,
H S D McSwane
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Food Process Engineering:...
Murlidhar Meghwal (Editor),
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Servsafe Essentials (Update W...
Natl Assoc
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Food Science and Safety
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