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Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition Keeping a Family Cow: The...

Joann S Grohman
Buy from $16.43
eBook from $19.95

The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways The Fresh Eggs Daily Cookbook...

Lisa Steele
Buy from $10.16
eBook from $14.99

The Art of Natural Cheesemaking: Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses The Art of Natural...

David Asher, Sandor Ellix Katz (Foreword by)
Buy from $22.51
eBook from $34.95

The Oxford Companion to Cheese The Oxford Companion to Cheese

Professor Catherine Donnelly, Mateo Kehler (Foreword by)
Buy from $46.45
eBook from $30.55

Cheese and Culture: A History of Cheese and Its Place in Western Civilization Cheese and Culture: A History...

Paul Kindstedt
Buy from $14.95
eBook from $17.95

Yogurt & Whey: Recipes of an Iranian Immigrant Life Yogurt & Whey: Recipes of an...

Homa Dashtaki
Buy from $25.38
eBook from $36.82

Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producer Mastering Artisan...

Gianaclis Caldwell, Ricki Carroll (Foreword by)
Buy from $17.59
eBook from $40.00

Cheese, Illustrated: Notes, Pairings, and Boards Cheese, Illustrated: Notes,...

Rory Stamp, Holly Exley (Illustrator)
Buy from $1.99
eBook from $2.99

Make Your Own Ice Cream: Classic Recipes for Ice Cream, Sorbet, Italian Ice, Sherbet and Other Frozen Desserts Make Your Own Ice Cream:...

Sarah Tyson Rorer
Buy from $4.68
eBook from $7.95

Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make at Home Thoroughly Modern Milkshakes:...

Adam Ried
Buy from $2.11
eBook from $17.95

The Kefir Cookbook: An Ancient Healing Beverage for Modern Life, Recipes from My Family Table and Around the World The Kefir Cookbook: An...

Julie Smolyansky
Buy from $2.98
eBook from $4.33

Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings Cheese Beer Wine Cider: A...

Steve Jones, Adam Lindsley
Buy from $2.61
eBook from $24.95

Chicken & Eggs: River Cottage Handbook No.11 Chicken & Eggs: River Cottage...

Mr. Mark Diacono
Buy from $20.81
eBook from $11.38

The Modern Cheesemaker: Making and cooking with cheeses at home The Modern Cheesemaker:...

Morgan McGlynn Carr
Buy from $9.54
eBook from $35.00

Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home Mastering Basic Cheesemaking:...

Gianaclis Caldwell
Buy from $15.99
eBook from $4.50

The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert The Good Egg: More Than 200...

Marie Simmons
Buy from $2.10
eBook from $20.99

Cheese & Beer Cheese & Beer

Janet Fletcher
Buy from $1.99
eBook from $9.99

Milk: A Local and Global History Milk: A Local and Global...

Deborah Valenze
Buy from $2.66
eBook from $4.50

How to Dress an Egg: Surprising and Simple Ways to Cook Dinner How to Dress an Egg:...

Ned Baldwin, Peter Kaminsky
Buy from $2.48
eBook from $20.99

Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese Volume 65 Reinventing the Wheel: Milk,...

Bronwen Percival, Francis Percival
Buy from $8.45
eBook from $29.95

101 Things to Do with Cheese 101 Things to Do with Cheese

Jennifer Adams, Melissa Barlow
Buy from $2.93
eBook from $3.75

American Cheese: An Indulgent Odyssey Through the Artisan Cheese World American Cheese: An Indulgent...

Joe Berkowitz
Buy from $1.10
eBook from $8.90

Egg: A Dozen Ovatures Egg: A Dozen Ovatures

Lizzie Stark
Buy from $5.99
eBook from $16.99

Yogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food Yogurt Culture: A Global Look...

Cheryl Sternman Rule
Buy from $3.11
eBook from $4.50

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