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The Way We Eat Now: How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World The Way We Eat Now: How the...

Bee Wilson
Buy from $2.37

Baking in America: Traditional and Contemporary Favorites from the Past 200 Years Baking in America:...

Greg Patent
Buy from $2.76

The Tea Enthusiast's Handbook: A Guide to the World's Best Teas The Tea Enthusiast's Handbook...

Mary Lou Heiss, Robert J Heiss
Buy from $2.44

Old Texas Cooking Old Texas Cooking

Michelle M Haas (Editor)
Buy from $6.00

Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Cooking Baking Powder Wars: The...

Linda Civitello
Buy from $11.05
eBook from $14.95

The Provincetown Seafood Cookbook The Provincetown Seafood...

Howard Mitcham
Buy from $8.46

Eat Like Walt: The Wonderful World of Disney Food Eat Like Walt: The Wonderful...

Marcy Carriker Smothers
Buy from $3.12

Tea with Jane Austen: Recipes Inspired by Her Novels and Letters Tea with Jane Austen: Recipes...

Pen Vogler
Buy from $4.62

Cognac Cognac

Nicholas Faith
Buy from $4.57

How to Drink Like a Writer: Recipes for the Cocktails and Libations That Inspired 100 Literary Greats How to Drink Like a Writer:...

Apollo Publishers
Buy from $8.02
eBook from $9.99

Art Boozel: Cocktails Inspired by Modern and Contemporary Artists Art Boozel: Cocktails...

Jennifer Croll, Kelly Shami (Illustrator)
Buy from $2.72
eBook from $12.99

True Taste: The Seven Essential Wine Words True Taste: The Seven...

Matt Kramer
Buy from $2.25
eBook from $9.99

Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited [A Cookbook] Arthur Schwartz's Jewish Home...

Arthur Schwartz, Ben Fink (Photographer)
Buy from $26.25

The Search for God and Guinness: A Biography of the Beer That Changed the World The Search for God and...

Stephen Mansfield
Buy from $1.99
eBook from $16.99

The Restaurant: A History of Eating Out The Restaurant: A History of...

William Sitwell
Buy from $10.00

Cooking Price-Wise: A Culinary Legacy Cooking Price-Wise: A...

Vincent Price, Victoria Price (Preface by)
Buy from $13.18

The Original White House Cook Book: Cooking, Etiquette, Menus, and More from the Executive Estate - 1887 Edition The Original White House Cook...

F L Gillette, Hugo Ziemann
Buy from $6.56

The Big Oyster: History on the Half Shell The Big Oyster: History on...

Mark Kurlansky
Buy from $2.33

Jell-O: A Biography Jell-O: A Biography

Carolyn Wyman
Buy from $2.88

Gin a Tasting Course: A Flavor-Focused Approach to the World of Gin Gin a Tasting Course: A...

Anthony Gladman
Buy from $17.24

Food Politics: How the Food Industry Influences Nutrition and Health Volume 3 Food Politics: How the Food...

Marion Nestle, Michael Pollan (Foreword by)
Buy from $2.79
eBook from $29.95

The Art of Fufu: A Guide to the Culture and Flavors of a West African Tradition The Art of Fufu: A Guide to...

Grubido
Buy from $16.94

Tasting Whiskey: An Insider's Guide to the Unique Pleasures of the World's Finest Spirits Tasting Whiskey: An Insider's...

Lew Bryson, David Wondrich (Foreword by)
Buy from $1.99

Gordon Ramsay Makes it Easy Gordon Ramsay Makes it Easy

Gordon Ramsay
Buy from $3.13

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