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Cooking History Books

S Is for Southern: A Guide to the South, from Absinthe to Zydeco S Is for Southern: A Guide to...

Editors of Garden and Gun, David Dibenedetto
Buy from $6.29
eBook from $23.58

Cookery and Dining in Imperial Rome Cookery and Dining in...

Joseph Dommers Vehling (Translator), Apicius
Buy from $5.22
eBook from $14.95

Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South Wild, Tamed, Lost, Revived:...

Diane Flynt, Angie Mosier (Photographer)
Buy from $7.94
eBook from $26.99

The Tex-Mex Cookbook: A History in Recipes and Photos The Tex-Mex Cookbook: A...

Robb Walsh
Buy from $2.02

Rao's Cookbook: Over 100 Years of Italian Home Cooking Rao's Cookbook: Over 100...

Frank Pellegrino, Nicholas Pileggi (Introduction by)
Buy from $4.95

Bourbon [Boxed Book & Ephemera Set]: The Story of Kentucky Whiskey Bourbon [Boxed Book &...

Clay Risen
Buy from $61.84

Tasting Beer, 2nd Edition Tasting Beer, 2nd Edition

Randy Mosher, Ray Daniels (Foreword by)
Buy from $5.18

Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America Roots, Heart, Soul: The Story...

Todd Richards, Amy Paige Condon
Buy from $23.90
eBook from $18.34

Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes: A Cookbook Lidia Cooks from the Heart of...

Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Buy from $2.69

Gin a Tasting Course: A Flavor-Focused Approach to the World of Gin Gin a Tasting Course: A...

Anthony Gladman
Buy from $17.24

The Cooking Gene: A Journey Through African-American Culinary History in the Old South The Cooking Gene: A Journey...

Michael W Twitty
Buy from $1.97
eBook from $2.49

A Little Tea Book: All the Essentials from Leaf to Cup A Little Tea Book: All the...

Sebastian Beckwith, Caroline Paul
Buy from $2.44

Kentucky Bourbon Whiskey: An American Heritage Kentucky Bourbon Whiskey: An...

Michael R. Veach
Buy from $5.19
eBook from $21.95

Magic Ramen: The Story of Momofuku Ando Magic Ramen: The Story of...

Andrea Wang, Kana Urbanowicz (Illustrator)
Buy from $4.40

Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails Doctors and Distillers: The...

Camper English
Buy from $4.31

My Place at the Table: A Recipe for a Delicious Life in Paris My Place at the Table: A...

Alexander Lobrano
Buy from $2.07
eBook from $14.15

Italian Street Food: Recipes from Italy's Bars and Hidden Laneways Italian Street Food: Recipes...

Paula Bacchia
Buy from $15.86

The Scottish Kitchen: More Than 100 Timeless Traditional and Contemporary Recipes from Scotland The Scottish Kitchen: More...

Gary MacLean, Sam Heughan (Foreword by)
Buy from $18.20

Menu Design in America. 1850-1985 Menu Design in America. 1850...

John Mariani, Steven Heller
Buy from $39.94

Consider the Fork: A History of How We Cook and Eat Consider the Fork: A History...

Bee Wilson
Buy from $1.46

The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes The Martini Cocktail: A...

Robert Simonson
Buy from $2.41

Istria: Recipes and stories from the hidden heart of Italy, Slovenia and Croatia Istria: Recipes and stories...

Paola Bacchia
Buy from $25.12

Judgment of Paris: Judgment of Paris Judgment of Paris: Judgment...

George M Taber
Buy from $1.89

Pawpaw: In Search of America's Forgotten Fruit Pawpaw: In Search of America...

Andrew Moore, Michael W Twitty (Foreword by)
Buy from $9.77
eBook from $19.95

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