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Hardcover Cooking Chinese Books

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The Wok: Recipes and Techniques The Wok: Recipes and...

J Kenji López-Alt
Buy from $31.20
eBook from $49.72

The Food of Sichuan The Food of Sichuan

Fuchsia Dunlop
Buy from $12.45
eBook from $40.00

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories Stir-Frying to the Sky's Edge...

Grace Young
Buy from $2.93

The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing The Five Elements Cookbook: A...

Zoey Xinyi Gong, Cassie Zhang (Photographer)
Buy from $13.97
eBook from $18.34

Invitation to a Banquet: The Story of Chinese Food Invitation to a Banquet: The...

Fuchsia Dunlop
Buy from $21.40
eBook from $31.30

Every Grain of Rice: Simple Chinese Home Cooking Every Grain of Rice: Simple...

Fuchsia Dunlop
Buy from $13.00
eBook from $35.00

The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly by Jing's Kitchen [A Cookbook] The Book of Sichuan Chili...

Jing Gao
Buy from $23.05

The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites The Essential Wok Cookbook: A...

Naomi Imatome-Yun
Buy from $7.31

Amy Wu and the Perfect Bao Amy Wu and the Perfect Bao

Kat Zhang
Buy from $2.00

Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More Chinese Homestyle: Everyday...

Maggie Zhu
Buy from $9.05
eBook from $28.00

Win Son Presents a Taiwanese American Cookbook Win Son Presents a Taiwanese...

Josh Ku, Trigg Brown
Buy from $21.28
eBook from $31.10

Chinese Feasts & Festivals: A Cookbook Chinese Feasts & Festivals: A...

S C Moey
Buy from $3.82

BAO BAO

Erchen Chang, Shing Tat Chung
Buy from $25.99

Land of Fish and Rice: Recipes from the Culinary Heart of China Land of Fish and Rice:...

Fuchsia Dunlop
Buy from $14.88
eBook from $35.00

The Veggie Chinese Takeout Cookbook: Wok, No Meat? Over 70 Vegan and Vegetarian Takeout Classics The Veggie Chinese Takeout...

Kwoklyn Wan
Buy from $19.47

Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites Chinese Takeout Cookbook:...

Kwoklyn Wan
Buy from $7.20

The Food of Sichuan The Food of Sichuan

Fuchsia Dunlop
Buy from $35.64

China: The Cookbook China: The Cookbook

Kei Lum Chan, Diora Fong Chan
Buy from $24.00

Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen Double Awesome Chinese Food:...

Margaret Li, Irene Li
Buy from $6.68

Land of Plenty: A Treasury of Authentic Sichuan Cooking Land of Plenty: A Treasury of...

Fuchsia Dunlop
Buy from $23.50

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China Shark's Fin and Sichuan...

Fuchsia Dunlop
Buy from $2.10

Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao Easy Chinese Recipes: Family...

Bee Yinn Low, Jaden Hair (Foreword by)
Buy from $3.17
eBook from $24.95

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors The Art of Escapism Cooking:...

Mandy Lee
Buy from $13.83

10-Minute Chinese Takeaway: Simple, Classic Dishes Ready in Just 10 Minutes! 10-Minute Chinese Takeaway:...

Kwoklyn Wan
Buy from $3.72

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