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Who Was Milton Hershey? Who Was Milton Hershey?

James Buckley, Jr.
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Barons: Money, Power, and the Corruption of America's Food Industry Barons: Money, Power, and the...

Austin Frerick, Eric Schlosser (Foreword by)
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eBook from $17.99

Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys Becoming Trader Joe: How I...

Joe Coulombe, Patty Civalleri
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eBook from $9.99

The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat The Art & Science of...

Peter Coucquyt, Bernard Lahousse
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The Fish That Ate the Whale: The Life and Times of America's Banana King The Fish That Ate the Whale:...

Rich Cohen
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Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] Meehan's Bartender Manual: [A...

Jim Meehan
Buy from $26.10

The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming The Market Gardener: A...

Jean-Martin Fortier
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eBook from $5.00

Everything I Want to Do Is Illegal: War Stories from the Local Food Front Everything I Want to Do Is...

Joel Salatin
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Cool Food: Erasing Your Carbon Footprint One Bite at a Time Cool Food: Erasing Your...

Robert Downey, Thomas Kostigen
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Fast Food Nation: The Dark Side of the All-American Meal Fast Food Nation: The Dark...

Eric Schlosser
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eBook from $15.99

Storey's Guide to Raising Ducks, 2nd Edition: Breeds, Care, Health Storey's Guide to Raising...

Dave Holderread
Buy from $13.38

Metabolical: The truth about processed food and how it poisons people and the planet Metabolical: The truth about...

Dr Robert Lustig
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Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities Storey's Guide to Raising...

Carol Ekarius, Paula Simmons
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Living Beyond Your Feelings: Controlling Emotions So They Don't Control You Living Beyond Your Feelings:...

Joyce Meyer
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket The Secret Life of Groceries:...

Benjamin Lorr
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Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot Restaurant Success by the...

Roger Fields
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The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses The Beginner's Guide to...

Elena R Santogade
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The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business The Food Truck Handbook:...

David Weber
Buy from $2.39

Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding Storey's Guide to Raising...

Heather Smith Thomas
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Barbarians at the Gate: The Fall of RJR Nabisco Barbarians at the Gate: The...

Bryan Burrough, John Helyar
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eBook from $13.09

I Hope You Fail: Ten Hater Statements Holding You Back from Getting Everything You Want I Hope You Fail: Ten Hater...

Pinky Cole
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eBook from $14.99

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop? Ultra-Processed People: Why...

Chris van Tulleken
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The Search for God and Guinness: A Biography of the Beer That Changed the World The Search for God and...

Stephen Mansfield
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eBook from $16.99

Sweet Success: A Simple Recipe to Turn Your Passion Into Profit Sweet Success: A Simple...

Candace Nelson
Buy from $2.20
eBook from $16.99

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