This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the past eighty years. It explores the complex interactions of class, market, and state as they have affected the formulation and application of agricultural policy decisions since the New Deal, showing how divisions and coalitions within Southern, Corn Belt, and Wheat Belt agriculture were central to the ebb and flow of price supports and production controls. In addition, ...
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This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the past eighty years. It explores the complex interactions of class, market, and state as they have affected the formulation and application of agricultural policy decisions since the New Deal, showing how divisions and coalitions within Southern, Corn Belt, and Wheat Belt agriculture were central to the ebb and flow of price supports and production controls. In addition, the book highlights the roles played by the world economy, the civil rights movement, and existing national policy to provide an invaluable analysis of past and recent trends in supply management policy.
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Add this copy of The Politics of Food Supply: U.S. Agricultural Policy to cart. $4.30, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2009 by Yale University Press.
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Add this copy of The Politics of Food Supply: U.S. Agricultural Policy to cart. $12.79, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2012 by Yale University Press.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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