Mondavi, Martini, Sebastiani, Gallo, Bargetto and Perelli-Minetti. Who could deny the importance of Italians to the development of America's wine industry? It is little known that Italians have been planting vineyards and making wine in America since the early colonial days when Filippo Mazzei was the vineyard consultant for Thomas Jefferson. Grapes were planted and nurtured in virtually every corner of America where Italians settled. Wine making was as sacrosanct as making bread or pasta. Here is the story of Italian ...
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Mondavi, Martini, Sebastiani, Gallo, Bargetto and Perelli-Minetti. Who could deny the importance of Italians to the development of America's wine industry? It is little known that Italians have been planting vineyards and making wine in America since the early colonial days when Filippo Mazzei was the vineyard consultant for Thomas Jefferson. Grapes were planted and nurtured in virtually every corner of America where Italians settled. Wine making was as sacrosanct as making bread or pasta. Here is the story of Italian immigrants whose descendants now dominate American wine making. How they struggled and endured. How they persisted in the face of Prohibition and facilitated legislation permitting home wine making of 200 gallons per family. The intrigue, the feuds, the love affairs and financial triumphs are all in this authenticated history from the earliest days of America to the new Italian/American wine makers.
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Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $3.13, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2000 by Wine Appreciation Guild.
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $3.13, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2000 by Wine Appreciation Guild.
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $3.13, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2000 by Wine Appreciation Guild.
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $3.15, good condition, Sold by Southern Oregon Goodwill Indus rated 5.0 out of 5 stars, ships from Medford, OR, UNITED STATES, published 2000 by Wine Appreciation Guild.
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Good. The book is bent and doesn't lay flat. The Cover has visible markings and wear. Cover art may not match stock image. Products and packages may require more time to be delivered due to limited transportation availability as a result of the ongoing COVID-19 impacts. Fast Shipping-Safe and Secure Mailer!
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $7.50, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2000 by Wine Appreciation Guild.
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Add this copy of Wine Heritage the Story of Italian-American Vintners to cart. $12.00, like new condition, Sold by mossback books rated 4.0 out of 5 stars, ships from Hartland, MI, UNITED STATES, published 2000 by Wine Appreciation Guild.
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Fine in New dust jacket. 1891267132. Larger and square octovo duotone covers, tight binding, fresh pages, unworn else NEW in NEW DJ. American wine is a hstory of Italian influence, ; 9.3 X 7.1 X 0.9 inches.
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $16.00, very good condition, Sold by Turn-The-Page Books rated 5.0 out of 5 stars, ships from Skyway, WA, UNITED STATES, published 2000 by Wine Appreciation Guild.
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Near Fine in Near Fine jacket. Wine Appreciation Guild, 2000. Tight and unmarked in quarter cloth binding, NF/NF. 284pp. Jacket has a corner crease to front flap. First Edition. Hardcover. Near Fine/Near Fine. 4to-over 9"-12" Tall.
Add this copy of Wine Heritage: the Story of Italian-American Vintners to cart. $58.00, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2000 by Wine Appreciation Guild.