This illustrated encyclopaedia includes more than 150 herb- and spice-based recipes - classic mixtures, as well as new and original ideas, together with detailed step-by-step preparation and cooking techniques. There are over 750 specially commissioned photographs of every source plant from around the world. Profile pages show the plant or spice itself and how it is used - chopped, dried, snipped, ground or rubbed. The book covers the entire range of culinary seasonings and flavour enhancers, including edible flowers, roots ...
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This illustrated encyclopaedia includes more than 150 herb- and spice-based recipes - classic mixtures, as well as new and original ideas, together with detailed step-by-step preparation and cooking techniques. There are over 750 specially commissioned photographs of every source plant from around the world. Profile pages show the plant or spice itself and how it is used - chopped, dried, snipped, ground or rubbed. The book covers the entire range of culinary seasonings and flavour enhancers, including edible flowers, roots and grasses; details flavour groupings used to produce authentic ethnic dishes with menu guides and lists of traditional ingredients; revives traditional recipes such as spiced butters, candying and crystallizing, flavoured oils and vinegars, scented sugars and honey. All ingredients are now readily available in UK supermarkets or ethnic food shops. By the author of "The Food of Spain and Portugal" and "The Festive Foods of Mexico" and was also a consultant to the "Time Life" series "Foods of the World" and "Good Cook". Elizabeth Lambert Ortiz has written about food and travel for "Taste", "A La Carte" and "Gourmet" magazines.
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Add this copy of Encyclopedia of Herbs, Spices, and Flavorings to cart. $7.85, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1993 by DK Publishing (Dorling Kindersley).
Add this copy of Encyclopedia of Herbs, Spices, and Flavorings to cart. $7.85, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by DK Publishing (Dorling Kindersley).
Add this copy of Encyclopedia of Herbs, Spices, and Flavorings to cart. $7.85, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1993 by DK Publishing (Dorling Kindersley).
Add this copy of Encyclopedia of Herbs, Spices, and Flavorings to cart. $14.83, good condition, Sold by Pieuler LLC rated 3.0 out of 5 stars, ships from IPSWICH, SUFFOLK, UNITED KINGDOM, published 1993 by DK Publishing (Dorling Kindersley).
Add this copy of The Encyclopedia of Herbs, Spices & Flavouring-the to cart. $15.10, good condition, Sold by Goldstone Books rated 4.0 out of 5 stars, ships from Ammanford, CARMS, UNITED KINGDOM, published 1992 by Dorling Kindersley/BCA.
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Good. Ex-Library Book. Has usual library markings and stamps inside. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
Add this copy of The Encyclopedia of Herbs, Spices and Flavourings: the to cart. $15.99, good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 1992 by Dorling Kindersley Ltd.
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Add this copy of Encyclopedia of Herbs, Spices, and Flavorings to cart. $16.75, good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 1993 by DK Publishing (Dorling Kindersle.
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Add this copy of Encyclopedia of Herbs, Spices & Flavourings Hb to cart. $20.30, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1992 by Dorling Kindersley Publishers Ltd.
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Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Add this copy of Encyclopedia of Herbs, Spices & Flavourings Hb to cart. $32.99, like new condition, Sold by The Guru Bookshop rated 4.0 out of 5 stars, ships from Hereford, WALES, UNITED KINGDOM, published 1992 by DK.
Add this copy of Encyclopedia of Herbs, Spices and Flavourings to cart. $80.58, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1992 by Dorling Kindersley Publishers Ltd.