Books
ISBN: 9780123736468
Edition
ISBN:
0123736463 /
ISBN-13:
9780123736468
Book Details
Seller
Sort
Seller Rating
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Hardcover,
Good
Wine Science: Principles and Applications
by Jackson, Ronald S.
2008, Academic Press
ISBN-13:
9780123736468
See Item Details ▾
ThriftBooks-Atlanta
BEST
Austell,
GA,
USA
$64.17
$128.78
Add to Cart
Add this copy of Wine Science: Principles and Applications to cart. $64.17, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2008 by Academic Press.
Edition: 2008, Academic Press
Hardcover,
Good
Details: ISBN:
0123736463
ISBN-13:
9780123736468
Edition:
3rd edition
Publisher:
Academic Press
Published:
2008
Language:
English
Alibris ID:
18113382600
Shipping Options: Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Hardcover,
Good
Wine Science: Principles and Applications (Food Science and Technology)
by Jackson Phd, Ronald S.
2008, Academic Press
ISBN-13:
9780123736468
See Item Details ▾
Bonita
HIGH
Hialeah,
FL,
USA
$116.84
Add to Cart
Add this copy of Wine Science: Principles and Applications (Food Science to cart. $116.84, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2008 by Academic Press.
Edition: 2008, Academic Press
Hardcover,
Good
Details: ISBN:
0123736463
ISBN-13:
9780123736468
Edition:
3rd edition
Publisher:
Academic Press
Published:
2008
Language:
English
Alibris ID:
17850232140
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Hide Details ▴
Hardcover,
Good
Wine Science: Principles and Applications (Food Science and Technology)
by Jackson, Ronald S.
2008, Academic Press
ISBN-13:
9780123736468
See Item Details ▾
TEXTSHUB
BEST
Franklin Lakes,
NJ,
USA
$142.72
Add to Cart
Add this copy of Wine Science: Principles and Applications (Food Science to cart. $142.72, good condition, Sold by TEXTSHUB rated 5.0 out of 5 stars, ships from Franklin Lakes, NJ, UNITED STATES, published 2008 by Academic Press.
Edition: 2008, Academic Press
Hardcover,
Good
Available Copies: 2
Details: ISBN:
0123736463
ISBN-13:
9780123736468
Edition:
3rd edition
Publisher:
Academic Press
Published:
04/2008
Language:
English
Alibris ID:
18105837259
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking.
Hide Details ▴
