Elegant in look, yet earthy and rustic in feel, Pasta, from the Gourmet Pantry series, is the perfect cookbook for the no-time-to-shop cook. Forty easy-to-make recipes transform a simple pantry staple into gourmet dishes such as Capellini Pasta with Grilled Portobello Mushrooms, and Baked Vermicelli Frittata with Smoked Mozzarella.
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Elegant in look, yet earthy and rustic in feel, Pasta, from the Gourmet Pantry series, is the perfect cookbook for the no-time-to-shop cook. Forty easy-to-make recipes transform a simple pantry staple into gourmet dishes such as Capellini Pasta with Grilled Portobello Mushrooms, and Baked Vermicelli Frittata with Smoked Mozzarella.
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