Nina Teicholz
Nina Teicholz wrote on food and nutrition science for Gourmet and Men's Health magazines. She was a reporter for National Public Radio for five years, covering Washington, DC, and Latin America. She also contributed, on a variety of topics, to The New Yorker, The Economist, The Washington Post, The New York Times , and Salon , among other publications. In addition, she served as the associate director for the Center for Globalization and Sustainable Development at Columbia University. Teicholz...See more
Nina Teicholz wrote on food and nutrition science for Gourmet and Men's Health magazines. She was a reporter for National Public Radio for five years, covering Washington, DC, and Latin America. She also contributed, on a variety of topics, to The New Yorker, The Economist, The Washington Post, The New York Times , and Salon , among other publications. In addition, she served as the associate director for the Center for Globalization and Sustainable Development at Columbia University. Teicholz was a student of biology at Yale and Stanford universities and earned a graduate degree from Oxford University. She lives in New York City with her husband and their sons. See less
Nina Teicholz's Featured Books
Nina Teicholz book reviews
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The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet
Re-boot your mindset about fat!
Become up-to-date. Discard a cascade of footnotes based on 20th century cooking oil money paying for research to take to market... Nine years in the writing, 140 pages of footnotes, glossary, index ... Read More
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Real Food: What to Eat and Why
Five Star
by DanZ, Feb 19, 2009
I liked it so well I bought 5 more and gave them away. Should have bought 10.
Book provides scientific evidence to displace folklore on what the various treatments do to food.
Bottom line: ... Read More
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Real Food: What to Eat and Why
You'll never drink homogenized milk again
I knew before reading Real Food that I agreed with Nina Planck's premise--that real food is good for you and industrialized food is bad for you--but now I hardly even want to walk into a supermarket. ... Read More