Jan Belleme
John and Jan Belleme are the country's leading authorities on miso and other traditional Japanese foods. After living in Japan, where they learned the craft of miso-making firsthand, the Bellemes co-founded the American Miso Company. Their extensive research on Japanese foods has resulted in four books and over a hundred articles. Currently, the Bellemes are involved with A Taste of Health, a nonprofit organization that promotes the use of natural foods through education.
John and Jan Belleme are the country's leading authorities on miso and other traditional Japanese foods. After living in Japan, where they learned the craft of miso-making firsthand, the Bellemes co-founded the American Miso Company. Their extensive research on Japanese foods has resulted in four books and over a hundred articles. Currently, the Bellemes are involved with A Taste of Health, a nonprofit organization that promotes the use of natural foods through education. See less
Jan Belleme's Featured Books