Daniel Aguera
Daniel Agüera is a world-traveled chef - born in northern Spain to a restaurant family. He has a formal culinary education and long experience in restaurants (one of them his own), hotels, stadiums and large commercial food centers. His philosophy is "simple ingredients done well."
Daniel Agüera is a world-traveled chef - born in northern Spain to a restaurant family. He has a formal culinary education and long experience in restaurants (one of them his own), hotels, stadiums and large commercial food centers. His philosophy is "simple ingredients done well." See less
Daniel Aguera's Featured Books