Look. Swirl. Sniff. Taste. Savour. Whether you're tasting a refreshing white or an aromatic red, these well-known steps are the only proper way to take the first sip of wine. How did wine surpass all other beverages to achieve global domination? In Wine, Marc Millon travels back to the origins of modern man to find the answer, discovering that this heady drink is intertwined with the roots of civilization itself. Wine traces the long history of the most complex, mysterious and magical of the world's beverages. It takes us ...
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Look. Swirl. Sniff. Taste. Savour. Whether you're tasting a refreshing white or an aromatic red, these well-known steps are the only proper way to take the first sip of wine. How did wine surpass all other beverages to achieve global domination? In Wine, Marc Millon travels back to the origins of modern man to find the answer, discovering that this heady drink is intertwined with the roots of civilization itself. Wine traces the long history of the most complex, mysterious and magical of the world's beverages. It takes us from the Transcaucasus some 8,000 years ago across the Mediterranean Sea and throughout Europe with classical civilization, to the New World with the conquistadors, on to the distant lands of Australia and New Zealand and now to the burgeoning economies of India and China, where wine culture has exploded in the past decade. Wine explains winemaking techniques past and present, looking at every part of the process from vine-growing to bottling and marketing, as well as exploring the culture - and character - of wines around the world. Crisp and concise, it is the perfect introduction for novices while offering an engaging chronicle for experts.
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Add this copy of Wine: a Global History (Edible) to cart. $10.63, good condition, Sold by Midtown Scholar Bookstore rated 5.0 out of 5 stars, ships from Harrisburg, PA, UNITED STATES, published 2013 by Reaktion Books.
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Good-Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name-GOOD Standard-sized.
Add this copy of Wine Format: Hardcover to cart. $21.25, new condition, Sold by Websew Inc rated 4.0 out of 5 stars, ships from Avenel, NJ, UNITED STATES, published 2013 by Reaktion Books.
Add this copy of Wine: A Global History to cart. $21.54, good condition, Sold by Pieuler LLC rated 2.0 out of 5 stars, ships from IPSWICH, SUFFOLK, UNITED KINGDOM, published 2013 by Reaktion Books.
Add this copy of Wine to cart. $21.76, new condition, Sold by Blackwell's rated 3.0 out of 5 stars, ships from Gloucester, GLOUCESTERSHIRE, UNITED KINGDOM, published 2013 by Reaktion Books.
Add this copy of Wine: A Global History to cart. $24.94, new condition, Sold by Pieuler LLC rated 2.0 out of 5 stars, ships from IPSWICH, SUFFOLK, UNITED KINGDOM, published 2013 by Reaktion Books.
Add this copy of Wine: a Global History (Edible) to cart. $25.48, good condition, Sold by h&hbooks24 rated 4.0 out of 5 stars, ships from Saint Louis, MO, UNITED STATES, published 2013 by Reaktion Books.
Add this copy of Wine: a Global History to cart. $26.65, new condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2013 by Reaktion Books.
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New. 2013. Hardcover. How did wine surpass all other beverages to achieve global domination? In Wine, Marc Millon travels back to the origins of modern man to find the answer, discovering that this heady drink is intertwined with the roots of civilization itself. Series: Edible. Num Pages: 128 pages, 40 colour, 20 black and white. BIC Classification: JFCV. Category: (G) General (US: Trade). Dimension: 203 x 131 x 18. Weight in Grams: 376......We ship daily from our Bookshop.
Add this copy of Wine: A Global History to cart. $27.07, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2013 by Reaktion Books.