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Whole Grains Every Day, Every Way

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Whole Grains Every Day, Every Way - Sass, Lorna
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This beautiful, groundbreaking book demystifies cooking and baking with whole grains, and presents more than 150 recipes for such irresistible dishes as Cornmeal Biscuits with Sage Butter and Beef Chili with Masa Harina Crust. 16-page color insert.

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Whole Grains Every Day, Every Way 2006, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780307336729

Hardcover