Excerpt from Thirteenth Annual Report of the Storrs Agricultural Experiment Station, Storrs, Conn;, 1900 The principal inquiries now being conducted by the Station have to do with the nutrition of plants, animals, and man, and with the bacteriology of the dairy. During the year 1900 they have included experiments on the effects of fertilizers upon the growth and composition of plants, studies of the rations fed to milch cows, experiments upon the ripening of cream, studies of bovine tuberculosis, and investigations on the ...
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Excerpt from Thirteenth Annual Report of the Storrs Agricultural Experiment Station, Storrs, Conn;, 1900 The principal inquiries now being conducted by the Station have to do with the nutrition of plants, animals, and man, and with the bacteriology of the dairy. During the year 1900 they have included experiments on the effects of fertilizers upon the growth and composition of plants, studies of the rations fed to milch cows, experiments upon the ripening of cream, studies of bovine tuberculosis, and investigations on the food and nutri tion of man. The objects, methods, and results of inquiries in these lines are given in this Report. Not all the work done during the year, however, is described in the present volume, as some of the results are not yet ripe for publication. On the other hand, some of the articles report the work of more than one year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at ... This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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