This is the ultimate one-volume publication on fish and shellfish for the table, with entries on all worldwide edible varieties; all methods of preparation and cooking, salting, smoking, and freezing. 352 recipes.
Read More
This is the ultimate one-volume publication on fish and shellfish for the table, with entries on all worldwide edible varieties; all methods of preparation and cooking, salting, smoking, and freezing. 352 recipes.
Read Less
Add this copy of The Encyclopedia of Fish Cookery to cart. $2.47, good condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 1977 by Henry Holt & Co.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping.
Add this copy of The Encyclopedia of Fish Cookery to cart. $3.07, good condition, Sold by Open Books Ltd rated 4.0 out of 5 stars, ships from Chicago, IL, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Light edge wear. General wear from age and use. Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.
Add this copy of The Encyclopedia of Fish Cookery to cart. $3.30, good condition, Sold by Gulf Coast Books rated 5.0 out of 5 stars, ships from Memphis, TN, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Add this copy of The Encyclopedia of Fish Cookery to cart. $3.33, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by Holt McDougal.
Add this copy of The Encyclopedia of Fish Cookery to cart. $3.33, fair condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by Holt McDougal.
Add this copy of The Encyclopedia of Fish Cookery to cart. $3.76, fair condition, Sold by Once Upon A Time Books rated 1.0 out of 5 stars, ships from Tontitown, AR, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fair in fair dust jacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.
Add this copy of The Encyclopedia of Fish Cookery to cart. $4.00, very good condition, Sold by HPB-Emerald rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Encyclopedia of Fish Cookery to cart. $4.00, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by Holt, Rinehart & Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Encyclopedia of Fish Cookery to cart. $4.00, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Encyclopedia of Fish Cookery to cart. $4.00, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by Holt, Rinehart and Winston.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Oh boy! Recipes. Recipes. For all kinds of fish. If you have this book, it will be your duty to go fishing for the rest of your life to try all the recipes. From simple pan frying sunfishes (simple but a dish fit for a king) to Blue trout (complicated, but still fit for a king) this book if filled with great recipes, gorgeous pictures, and fun facts you can use to dazzle your guests as you dazzle them with the dishes you can prepare using this book.
