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The Victorian Book of Cakes - Lewis, T. Percy, and Bromley, A. G., and Lodge, Nicholas (Foreword by)
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This title includes: recipes, techniques and decorations from the golden age of cake-making. It is a classic Victorian book by T. Percy Lewis and A.G. Bromley, brought to the modern reader with a foreword by Nicholas Lodge. Hand-tinted illustration plates of the finished cakes appear throughout the book, as well as close-ups of piping details. Notes for the modern reader have been included to assist today's baker in adjusting and adapting recipes, with tips on unusual equipment and archaic ingredients. It includes ...

The Victorian Book of Cakes 2013, Lorenz Books, London

ISBN-13: 9780754825760


The Victorian Book of Cakes 1991, Gramercy Books, New York, NY

ISBN-13: 9780517056943