Turkish cuisine is a colourful mosaic enriched by the recipes and techniques of many ancient cultures, the creativity of its cooks and the geography of the region. Inspired by the best of that regional cooking this collection of recipes represents a rediscovery of timeless, authentic and delicious Turkish dishes interspersed with cultural history and the personal anecdotes of its authoritative authors.
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Turkish cuisine is a colourful mosaic enriched by the recipes and techniques of many ancient cultures, the creativity of its cooks and the geography of the region. Inspired by the best of that regional cooking this collection of recipes represents a rediscovery of timeless, authentic and delicious Turkish dishes interspersed with cultural history and the personal anecdotes of its authoritative authors.
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Add this copy of The Turkish Cookbook: Regional Recipes and Stories to cart. $21.84, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2012 by Grub Street.
Add this copy of The Turkish Cookbook: Regional Recipes and Stories to cart. $46.05, very good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 2012 by Grub Street Publishing.
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