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The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

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The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments - Lebovitz, David
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Ripe, seasonal fruits, fragrant vanilla, toasted nuts and spices... Every luscious flavour imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz' s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas and more. Chocolate or strawberry sorbet? Orange popscicle or rum and raisin ice cream? Mojito granita or sweet potato ice cream with maple glazed pecans? This collection of frozen treats ranges from the classic and the comforting to the cutting ...

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The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments 2017, Jacqui Small

ISBN-13: 9781911127468

Trade paperback

The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments 2011, Jacqui Small

ISBN-13: 9781906417543

Hardcover

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments 2010, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580082198

Trade paperback

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments 2007, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580088084

Hardcover