Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend, with dishes like bibimbap and kimchi popping up on menus nationwide. The authors give readers an insider's look at Korea as they travel the country and experience its authentic flavors and cultural traditions.
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Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend, with dishes like bibimbap and kimchi popping up on menus nationwide. The authors give readers an insider's look at Korea as they travel the country and experience its authentic flavors and cultural traditions.
Read Less
Add this copy of The Kimchi Chronicles: Korean Cooking for an American to cart. $73.82, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2011 by Rodale Books.
Add this copy of The Kimchi Chronicles: Korean Cooking for an American to cart. $82.83, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2011 by Rodale Books.
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