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The Cook's Herb Garden: Grow, Harvest, Cook

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The Cook's Herb Garden: Grow, Harvest, Cook - DK
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With a catalog of 150 different culinary herbs and their varieties, more than 30 recipes, step-by-step photographs on how to plant, nurture, harvest, and store herbs, and flavor charts that list the best herbs to partner with popular ingredients, "The Cook's Herb Garden" is an ideal reference.

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The Cook's Herb Garden: Grow, Harvest, Cook 2010, DK Publishing (Dorling Kindersley), New York, NY

ISBN-13: 9780756658694

Hardcover