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In this frank and witty memoir, world-renowned chef Jacques Pepin tells how he rose from a frightened 13-year-old apprentice in an Old World kitchen to an Emmy Award-winning TV superstar. The PBS companion program of the same name airs nationwide beginning in June 2003. 32 photos.

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    eBook icon EPUB eBook The Apprentice

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    • Title: The Apprentice by Jacques Pépin
    • Publisher: Independent Publishers Group (Chicago Review Press)
    • Print ISBN: 9780544657496, 0544657497
    • eText ISBN: 9780547346540
    • Edition: 2015
    • Format: EPUB eBook
    $4.50
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